Kitchen Hand
6 months ago
Kitchen Hand - 2x positions
We are looking for two Kitchen Hand to work in our busy restaurant in Wellington.
**Responsibilities**:
- Assisting with food preparation (e.g., chopping vegetables, measuring ingredients)
- Cleaning and cutting meat and arranging stock
- Washing dishes and kitchen utensils
- Cleaning countertops and surfaces
- Sweeping and mopping the kitchen floor
- Taking out the trash and recycling
- Stocking and restocking ingredients and supplies
- Cleaning kitchen appliances (e.g., ovens, stovetops, microwaves)
- Cleaning and sanitizing food prep areas
- Washing and sanitizing food containers and storage items
- Assisting chefs and cooks as needed
- Emptying and cleaning grease traps
- Assisting with basic cooking tasks
- Following proper food safety and hygiene practices
- Notifying supervisors of any equipment issues or maintenance needs
- Assist in the front as and when required
- Take and serve food and drink orders accurately and efficiently
- Ensure that all tables are cleared and reset promptly
- Collaborate with kitchen staff to ensure timely and accurate food delivery
- Follow all health and safety regulations and company policies
**Requirements**:
- Prior experience would be an advantage but not mandatory
- Able to work on split shifts, weekends and public holidays
- Working well under pressure and within the time limit.
- Must be able to work independently and work in a small and busy team.
- Ability to work in a fast-paced environment
- Ability to stand for long periods of time
Send CV to be considered along with visa details. Preference to NZ Citizens or Residents or valid work visa holders.
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