Cook

6 months ago


Wanganui, New Zealand Aavya Hospitality LImited Full time

Aavya Hospitality Limited operates an Indian restaurant t/a Aamod Indian Restaurant in Bulls and an Indian takeaway t/a Curry 2 Go in Whanganui. We provide a range of diversified authentic India cuisines. We are now hiring Cooks.

Company Name Aavya Hospitality Limited

Trading Name: Aamod Indian Restaurant and Curry 2 Go

Work location: Whanganui-Manawatu

Length of employment: Full time and permanent.

Hours: 30 to 40 hours per week (Minimum 30 hours guaranteed)

Payrate $28.18 to $30 per hour

Number of positions vacant: 5

Job duties of the position offered
- examining foodstuffs to ensure quality
- regulating temperatures of ovens, grills and other cooking equipment
- preparing and cooking food
- seasoning food during cooking
- portioning food, placing it on plates, and adding gravies, sauces and garnishes
- storing food in temperature controlled facilities
- preparing food to meet special dietary requirements
- may plan menus and estimate food requirements
- may train other kitchen staff and apprentices

Requirements of the position offered
- Relevant Level 2 or higher qualification in cooking field or at least one year relevant work experience is required.
- Be available to work on weekends and public holidays as per the roster
- Flexibility to work within a 7-Days a week operation including split shifts
- Be able to work in a fast-paced environment with good communication skills and team spirit
- Able to work till late evenings

**Job Types**: Permanent, Full-time

**Salary**: $28.18 - $30.00 per year

Schedule:

- 8 hour shift
- Day shift
- Evening shift
- Night shift
- Public holidays
- Weekend availability

Ability to commute/relocate:

- Whanganui, Manawatu-Wanganui: Reliably commute or planning to relocate before starting work (required)


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