Cook
6 months ago
**Vacancy Details**
Job Title: Cook
Employment Type: Permanent & Full-time
Days required: Monday to Sunday on roster
Hours per week: guaranteed a minimum of 30 hours a week a maximum of 50 hours a week.
Number of Vacancies: 4 position
**Primary duties of this position include**:
- Set up the kitchen with cooking utensils and equipment
- Study each recipe and gather all necessary ingredients
- Ensure the maintenance of cleanliness hygiene and health and safety standards in the kitchen
- Manage portion sizes in the prescribed manner and control waste
- Ensure preparation is done on time and to the highest standards
- Prepare measure and weight ingredients in accordance with the recipe
- Preparation and cooking of various dishes
- Operate kitchen equipment safely and properly
- Any other tasks at the direction of the Director which conform to the spirit of the Employee’s Employment Agreement.
**To be right for this role and our organization you need**:
- No qualification or previous experience is required but better if you do
- Adaptable to change and able to multi-tasks
- Able to work under pressure.
- Be reliable and responsible.
**Benefits**
- Great working environment with friendly staff.
- Reputable company that truly values what you contribute.
- Good pay $29.66 - $32.00 per hour
Please note your visa status in the cover letter or CV if you are not a New Zealand Citizen or Resident.
If you feel this job is right for you please upload your CV with a cover letter by clicking "APPLY."
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