Sous Chef

Company Description Minor Hotels is one of Australasia's largest accommodation providers, managing over 70 properties in the region and a global portfolio of 560 properties across more than 58 countries. Our brands, Anantara, Avani, Oaks, NH Hotels, NH Collection, nhow, and Tivoli, span six continents, including Asia Pacific, the Middle East, Africa, the...

Company DescriptionSO/ is a coveted collection of hotels rooted in the world of fashion, commanding attention with it's avant garde design and creative approach to the world of luxury. SO/ Auckland is located in the heart of Auckland's CBD. With views of the Waitematā Harbour and the city, across 16 floors and 130 design-led rooms.We welcome you to join us...

Company Description:Majestic at Takanini is a renowned café brand known for its quality drinks and delicious food. We pride ourselves on using the finest, locally sourced ingredients to create dishes that wow our customers. Our kitchen is a place where creativity and excellence thrive, and we are looking for a Head Chef who can lead our team to even greater...

Job Title:Pre-Opening Head ChefLocation:Moanalei Villas,Samoa, Pacific IslandsReports To:General Manager/OwnerJob Summary:Moanalei Villas is seeking a highly skilled and creativePre-Opening head Chefwho is currently based within the South Pacific region, to lead the culinary vision for our luxury resort. This role is responsible for developing the menu,...

Sous Chef - Royal NZ Yacht SquadronThe Royal NZ Yacht Squadron on Westhaven Drive has an opportunity for a dynamic, experienced, and enthusiastic Sous Chef to join our team. We're known for our great atmosphere, amazing harbour views If you're a natural leader, have a firm knowledge of team management, calm under pressure and have a passion for great...

Sous Chef – Chow Social | Rooftop Bar at Radisson RED AucklandA new chapter in Auckland dining is about to begin.High above Queen Street, Chow Social is preparing to open the doors to a rooftop bar and restaurant unlike any other — a place where bold flavours, design, and energy come together to create something truly memorable.We're looking for a Sous...

About the role The Lodge Bar Group, a leading hospitality group in Auckland, is seeking an experienced Sous Chef to join their dynamic team. As a Sous Chef, you will play a pivotal role in supporting the Head Chef in delivering exceptional dining experiences in our bustling CBD location. This is a full-time position based in our Auckland CBD restaurant.What...

At voco Auckland City Centre, we're all about creating a relaxed, welcoming atmosphere where our guests — and our people — can truly be themselves. We're looking for a passionate and experienced Senior Sous Chef to join our vibrant kitchen team and help deliver exceptional dining experiences in true voco style.About the RoleAs our Senior Sous Chef,...

**READY TO LEAD #Be Yourself** **A bit about you** To be successful in this role, you'll either have previous management experience at a Junior Sous Chef level or have been a strong performing Chef de Partie who is ready to step up. You will have strong communication skills who will educate, motivate and inspire a team of highly skilled chefs. In addition...

About The Role - Te mahiThis is a exciting opportunity to become part of the ever growing Sudima Hotels group. We are seeking a experienced and passionate Sous Chef to join our amazing team here at Sudima Auckland Airport Hotel.This hands-on role as Sous Chef supports our Executive Chef, oversees and manages the kitchen team in a way that is aligned with our...

**A bit about You** We're now seeking an experienced, talented and disciplined Junior Sous Chef to assist the Head Chef in delivering a great variety of nutritious and healthy meals and there is an extensive range of opportunities to showcase your culinary skills. You will have strong communication skills who will educate, motivate and inspire a team of...

Wynyard Pavilion is on the lookout for a talented Junior Sous chef to join our family right on the waterfront. We’re lucky to have a talented Head Chef, Tim Tierney, leading a passionate and skilled kitchen team. With a busy summer ahead full of exciting functions, events, and catering opportunities, no two days will be the same. This is a fantastic...

**A bit about You** We're now seeking an experienced, talented and disciplined Junior Sous Chef to assist the Head Chef in delivering a great variety of nutritious and healthy meals and there is an extensive range of opportunities to showcase your culinary skills. You will have strong communication skills who will educate, motivate and inspire a team of...

A fantastic opportunity has become available for a highly skilled and passionate **Junior Sous Chef** and **Chef de Partie** to join our fun and energetic kitchen team on a full time basis. - Excellent work-life balance - Great team culture and fun working environment - Attractive working hours - Set roster with consecutive days off - Staff privileges & team...