indian chef
5 days ago
We are seeking to recruit two Indian chefs for our restaurant business in Christchurch.
Duties may include:
· Plan menus
· Cost control and budgeting
· Understanding the customer dietary requirements and ensuring orders are prepared as per the instructions
· Examining orders to ensure quality at all stages of prepration and servings
· Have knowledge of Indian curries ,spices and tandoor.
· Taking feedback from the stakeholders and improving the products
· Ensure a great presentation by dressing the dishes before they are served.
· Keep a sanitised and orderly environment in the kitchen.
· Maintaining appropriate temperatures of ovens, grills and other cooking equipment.
· Undertaking stock control and ordering supplies
· Ensuring that the food is stored in temperature-controlled facilities.
· Able to train other kitchen staff and waiters.
· Ensure compliance with health and safety regulations
Skills and experience for the role:
· Two years of relevant work experience
· Excellent knowledge of Indian food and spices
· Free from drugs and a criminal history. May be required to undergo background checks
· Physical fitness
· Good personal and communication skills
· Able to work rostered shifts and available during weekends
· Good people and communication skills
· Positive work references
Minimum 30 hours a week.
Job Type: Full-time
Pay: $25.00 – $30.00 per hour
Expected hours: No less than 30 per week
Work Location: In person
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