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Chef

2 weeks ago

Kerikeri, New Zealand BLACK OLIVE 62 LIMITED Full time NZ$60,000 - NZ$90,000 per year

Job description

Our business is seeking 3 passionate, skilled chefs for to create delicious meals for our patrons. We are hiring Pastry chef, Pizza Chef and restaurant chefs.You will be responsible for planning our menu, ensuring that each dish is nutritious and cost-effective, and collaborating with a team of kitchen staff to deliver food that meets the highest quality standards.

Chef Responsibilities:

  • Ensuring that all food is of excellent quality and served in a timely manner.
  • Planning the menu, keeping in mind budget, and availability of seasonal ingredients.
  • Overseeing all kitchen operations.
  • Coordinating kitchen staff, and assisting them as required.
  • Training staff to prepare and cook all the menu items.
  • Taking stock of ingredients and equipment, and placing orders to replenish stock.
  • Enforcing safety and sanitation standards in the kitchen.
  • Creating new recipes to keep the menu fresh.
  • Keeping up to date with industry trends.
  • Receiving feedback and making improvements where necessary.

Chef Requirements:

  • Advanced knowledge of the culinary arts.
  • Proven work experience of minimum 2 years Or NZQA level 4 diploma OR HIGHER Qualification is required.
  • Perfectionism in sanitation and quality control.
  • Portfolio of creative, unique dishes.
  • Expert multitasking ability.
  • Great leadership and interpersonal skills.
  • Ability to run stocktaking and place orders for resupply.
  • Exemplary work ethic in a high-pressure environment.
  • Passion and pride for delighting people with food.

Job Types: Full-time, Permanent

Pay: $25.00 – $35.00 per hour

Benefits:

  • Employee discount

Work Location: In person