Restaurant Supervisor

We are looking for a full time Restaurant Supervisor for our business The Grand Irish Pub.

We are looking for a restaurant supervisor in a full-time permanent role. The role is for a
minimum of 30 hours per week and maximum 40 hours per week. The pay rate will be $30 per hour. You must have a Level 1 or secondary school qualification.

You will be responsible for:

- Working with the kitchen staff and managing the front so clients have a good experience.
- Work with the kitchen staff to ensure that the stocks/ingredients are well maintained
- Responsible to make sure orders are prepared as per client expectations and well on time.
- Accepting payments and preparing invoices
- Keeping the establishment clean and safe place to work
- Helping with kitchen duties and washing up when the team needs you
- Minimizing waste and updating the director as and when required
- Making sure the establishment is functioning well and taking up ad-hoc duties to keep the

services running smoothly.
- Must be physically fit and be able to clear drug/police checks.
- Must have a can-do attitude with a positive approach.

You must be a NZ citizen/resident or have valid work rights in New Zealand to be eligible for this role.