Cook
4 days ago
We are looking for experienced Chinese cuisine cooks who are enthusiastic, reliable, and friendly team members to join our busy restaurant in Mission Bay, Auckland.
**Responsibilities**:
- Chinese chef’s certificate or relevant work experience
- Experience preparing and cooking authentic Chinese cuisine in a commercial kitchen
- Knowledge of Chinese cooking techniques, ingredients, and recipes
- Ability to work efficiently in a fast-paced kitchen environment
- Understanding of food safety, hygiene, and workplace health and safety requirements
- Good time management skills and ability to work under pressure
- Ability to work independently and as part of a team
- Willingness to work flexible hours, including weekends and public holidays
Skills & Attributes:
- An attitude of positivity and capability
- People with good qualities and loyalty
- Reliable & punctual
- Positive attitude and excellent customer service skills
- Team player who can work efficiently in a fast-paced environment
- Previous hospitality experience preferred but not essential (training provided)
- Good listening & communication skills
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