Baker

2 days ago

Auckland City, New Zealand MASTER Z FOOD LIMITED Full time

**Job Title**: Baker

**Hourly rate: $29.66-$33**

**Number of Vacancies**:2**

**Job Location: Auckland**

**Employment type: Permanent Full-time**

**Minimum and Maximum Hours Per Week**:3**0-**5**0 hours**

**Key Responsibilities**:

- Ensure the cleanliness and proper functioning of equipment and premises before production, adhering to occupational health and safety regulations.
- Inspect the quality of raw materials and accurately weigh ingredients for production.
- Knead, mature, mix, cut, mould, and shape dough and pastry goods with precision and consistency.
- Prepare a variety of pastry fillings to complement Asian bread styles.
- Monitor oven temperatures and product appearance to determine optimal baking times.
- Coordinate the entire baking process, including forming, loading, baking, unloading, de-panning, and cooling of bread, rolls, and pastries.
- Glaze buns and pastries, and decorate cakes and baked goods with cream, icing, or other toppings.
- Operate baking machinery, including dough rollers, moulders, and biscuit cutters, ensuring efficiency and accuracy.
- Clean, grease, and maintain baking trays, tins, and other cooking equipment to ensure smooth production.

**Requirements**:

- At least three years working experience in baking industry, or
- Equivalent level 4 or above qualification in baking or relevant field.
- Proven experience in baking, particularly with Asian-flavored bread.
- Proficient in Asian soft bread, Japanese sweet bread, etc.
- Able to develop products that are suitable for Asian tastes.
- Attention to detail and the ability to produce high-quality baked goods consistently.
- Ability to work in a fast-paced environment and manage multiple tasks efficiently.
- Have a good leadership and management capabilities.

**What We Offer**:

- A collaborative and supportive work environment.
- Opportunities to showcase your skills and creativity in baking.
- Competitive salary and benefits.

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