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Senior Culinary Manager

3 weeks ago

Wellington, Wellington, New Zealand Compass Group New Zealand Full time

We are seeking a Senior Culinary Manager to lead our airport hospitality team. This is a permanent full-time position that involves managing the production kitchen, including transportation, logistics, and culinary production.

Key Responsibilities:
  • Develop and implement best practice culinary standards.
  • Support the brand vision by adhering to and monitoring all brand guidelines.
  • Assist with menu development and train staff on proper work procedures.
  • Ensure compliance with health, safety, and food safety legislation.

About Us:

  • We are New Zealand's leading food and support services provider across multiple industries.
  • Our company specializes in turning ordinary acts of service into extraordinary experiential moments for our clients.
  • We are an equal-opportunity employer committed to building an inclusive environment for all employees.
  • Successful candidates will be able to pass pre-employment checks satisfactorily.