Kitchen Management Lead

Kitchen Leadership PositionWe are seeking a Kitchen Team Lead to oversee the day-to-day operations of our kitchen. The successful candidate will have strong culinary skills, excellent time management abilities, and the ability to work well under pressure.

Job DescriptionWe're looking for a highly skilled and organized Sous Chef to join our kitchen team. As a key member of our team, you'll be responsible for managing kitchen operations, leading a team of cooks, and ensuring high-quality food is served to our customers.About YouYou'll have a minimum of 2 years' experience as a Sous Chef or equivalent roleYou'll...

About the RoleWe are seeking an experienced Kitchen Operations Manager to assist the Executive Chef with the management of the production kitchen at the Air New Zealand Lounge in Wellington. This is a Permanent Full Time position that requires strong leadership and culinary skills.Key ResponsibilitiesThe ideal candidate will have a minimum of 3 years proven...

At the heart of our Wellington network lies a team of experienced Head Chefs who drive culinary excellence every day. We are currently seeking 7 talented individuals to join our ranks and take on the challenges of managing our kitchens.A successful candidate will have a minimum of two years' experience in a similar kitchen role, with a proven track record of...

We are seeking a talented and experienced Chef to lead our kitchen team in Wellington. As a senior kitchen manager, you will be responsible for ensuring that all food is prepared and presented to the highest standard.Key Responsibilities:Managing a team of chefs to deliver high-quality dishesCreativity and innovation in menu planning and developmentEffective...

**Job Overview:**We're looking for an experienced Kitchen Operations Manager to join our team at Solas.As a key member of our kitchen team, you'll be responsible for assisting the Head Chef and Sous Chef in managing daily kitchen operations.**Key Responsibilities:**Assist with menu planning, inventory management, and ordering supplies.Ensure that all kitchen...

Overview*KITCHEN MANAGERS MAY BE ASKED TO WORK UP TO 30 MILES FROM THE RESTAURANT LOCATION YOU ARE CURRENTLY APPLYING TO*You're Captain of the Kitchen – leading the BOH team through the twists and turn of life in the kitchen (ordering & receiving, prep, service, cleaning, closing, and everything in between). We're looking for passionate cooks who are...

We are seeking a skilled and experienced culinary professional to join our kitchen team as a Kitchen Operations Manager.About the Role:Assist the Executive Chef in managing the production kitchen, ensuring high standards of culinary excellence and operational efficiency.Foster a culture of best practice culinary standards within the kitchen brigade.Stay...

Chef de CuisineThis is a fantastic opportunity for a passionate and ambitious Chef de Cuisine to lead our kitchen team to excellence.About the PositionLead the kitchen staff and oversee the preparation and presentation of high-quality food.Collaborate with the Executive Chef to create innovative menus and maintain exceptional standards.Implement efficient...

About the Role">We are currently looking for an experienced and passionate Junior Sous Chef to join our team at Oaks Wellington Hotel.The successful candidate will have a strong background in culinary arts, with a focus on breakfast buffet and A-La-Carte operations.You will be responsible for leading a team of cooks and kitchen staff, ensuring that all food...