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Food Engineering Specialist

1 week ago

Christchurch, Canterbury, New Zealand Goodman Fielder Pty Limited Full time
Our Team

We are a highly driven team at Goodman Fielder, working with leading technologies producing a variety of the most reputable brands in New Zealand.

We aim to be a destination employer in the food industry where we don't just offer jobs - we offer long term careers.

If you're passionate about innovation and efficiency, this is your chance to make an impact.

About the Role

We are seeking a Food Engineering Specialist - R&D to join our team at Goodman Fielder Pty Limited. As a key player in driving technical excellence in dairy processing, you will lead cutting-edge processing developments and drive innovation across our UHT Pilot Plant.

  • R&D Pilot Plant Leadership: Oversee, manage, and operate the R&D UHT Pilot Plant, ensuring seamless execution of trials, preventative maintenance, GMP standards, and compliance with HACCP and Quality programs.
  • Processing Innovation: Develop and refine cutting-edge processes, such as UHT treatment, powder hydration, homogenization, and membrane filtration, to enhance product performance.
  • Scale-Up & Industrialization: Work closely with Product Development Technologists and site engineering teams to scale up pilot plant successes into full-scale production.
  • Project Management: Lead multiple R&D processing projects, ensuring timely execution, technical excellence, and alignment with business goals.

About You

We are looking for an experienced processing engineer technologist with a background in Chemical Engineering/Food Engineering/Processing Engineer, preferably with experience in the dairy industry.

The ideal candidate will have:

  • Dairy UHT Pilot Plant Management: Extensive experience in managing, leading, and hands-on operation of the UHT Pilot Plant.
  • Processing Innovation: Expertise in driving innovation and development within UHT Pilot Plant and manufacturing environments.
  • Project Management: Proven ability to plan, execute, and manage processing-focused projects effectively.
  • Analytical and Problem-Solving: Exceptional skills in analysing challenges and implementing practical solutions.
  • Communication Skills: The ability to communicate technical language and partner with stakeholders across our business.
  • Product Formulation Expertise: Good understanding of product formulation and various dairy categories.