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Senior Chef and Inventory Specialist
3 weeks ago
Senior Chef and Inventory Specialist
We are seeking an experienced Senior Chef and Inventory Specialist to join our team at Auckland Airport. As a senior member of our culinary team, you will be responsible for leading kitchen operations, managing inventory, and ensuring that our culinary offerings meet the highest standards.
Your Key Responsibilities
- Oversee kitchen operations with effective leadership, ensuring highly efficient service delivery to customers
- Plan menus, estimate food and labor costs, and place food supply orders
- Collaborate with the Head Chef in establishing, executing, and evaluating food service standards
What We Look For
- Diploma in Professional Cookery Level 5 or equivalent
- 2+ years' experience monitoring food and labour cost, menu costing, and development
- Proven background in ordering and inventory procedures, including cost controls and handling invoices