Part-Time Head Chef Position Available
3 days ago
Our Ideal Candidate:
We are seeking a highly motivated and organized individual who can effectively manage a busy kitchen and lead a team of culinary professionals. If you have a passion for creating great food experiences and thrive in a dynamic environment, we encourage you to apply.
About the Role:
- Responsible for managing menu planning, costing, ordering, and waste control.
- Lead a team of cooks and kitchen staff to maintain high standards of food quality and presentation.
- Collaborate with other departments to ensure seamless service delivery and exceptional customer satisfaction.
Requirements:
- Minimum two years of experience as a Head Chef or in a senior culinary role.
- Level 3 Cookery qualification or equivalent.
- Proven ability to work under pressure and maintain a positive attitude in a fast-paced kitchen environment.
What We Offer:
- Part-time position with the potential to grow into a full-time Head Chef role.
- No late nights or split shifts – great hours guaranteed
- Ongoing professional development opportunities to enhance your skills and knowledge.
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