Culinary Team Member

2 weeks ago


Auckland, Auckland, New Zealand Kol Full time

KOL's Philosophy: We believe that food should be simple, yet bold. Our dishes reflect the best of British ingredients, combined with the vibrant flavors of Mexican cuisine. We're dedicated to serving our guests exceptional food and drink, while providing a warm and welcoming atmosphere.

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The Role: As a Commis Chef at KOL, you'll play a vital role in delivering our culinary vision. You'll assist senior chefs in preparing menus, maintaining high standards of quality, and ensuring an exceptional dining experience for our guests.

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Your Key Responsibilities

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  • Assist senior chefs with menu development and food preparation">
  • Ensure efficient kitchen operations and maintain a clean and safe environment">
  • Deliver exceptional customer service and manage guest expectations">
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We Offer: A unique opportunity to work in a fast-paced kitchen environment, learn from experienced professionals, and contribute to our continued success. You'll enjoy a competitive salary package, benefits, and opportunities for professional growth.



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