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Sous Chef Lead

1 week ago

Dunedin, Otago, New Zealand Lone Star Restaurant And Bar Full time

At Lone Star Restaurant And Bar, we're dedicated to serving up legendary experiences for our guests. As a Sous Chef, you'll be instrumental in helping us achieve this goal.

Your key responsibilities will include:

  • Supporting the Head Chef in menu planning and preparation
  • Maintaining a clean and organized kitchen environment
  • Assisting with staff training and development
  • Juggling multiple tasks, prioritizing deadlines, and maintaining a sense of urgency

As a seasoned chef with a passion for delivering exceptional service, we encourage you to apply for this dynamic role.