Food and Nutrition Specialist Teacher

4 days ago


Auckland, Auckland, New Zealand Melbourne Archdiocese Catholic Schools Part time
Skills and Qualifications
  • Demonstrate expertise in teaching food technology to secondary students
  • Strong communication and interpersonal skills, with the ability to work effectively with students, staff, and parents
  • Proficient in the use of ICT for communication and record-keeping
  • VIT Certification and commitment to maintaining high standards of child safety
  • Ability to participate in the college's extra-curricular and co-curricular programs as required


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