Food Service Team Member
6 days ago
Job Description:
This role involves working in a commercial kitchen, assisting with food preparation, presentation, and delivery to patients. You will also provide excellent customer service, maintain a safe work environment, and assist patients with menu options.
Your Key Responsibilities:
- General kitchen and ward duties.
- Customer service to patients and their families.
- Maintenance of a safe work environment.
- Assembly and delivery of meal trays.
Requirements:
- Excellent communication skills.
- Ability to relate to people from diverse backgrounds.
- Experience in cash management and till operations (desired).
What We Offer:
- Ongoing training and development opportunities.
- A modern facility with a friendly team.
- Employee benefits.
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