Jr Sous Chef

3 weeks ago

Auckland, New Zealand Accor Hotels Full time

Company Description Fairmont Hotels & Resorts is where the intimate equally coexists with the infinite – an unrivaled portfolio of more than 90 extraordinary hotels where grand moments of life, heartfelt pleasures and personal milestones are celebrated and remembered long after any visit.
Since 1907, Fairmont has created magnificent, meaningful and unforgettable hotels, rich with character and deeply connected to the history, culture and community of its destinations – places such as The Plaza in New York City, The Savoy in London, Fairmont San Francisco, Fairmont Banff Springs in Canada, Fairmont Peace Hotel in Shanghai, and Fairmont The Palm in Dubai.
Famous for its engaging service, awe-inspiring public spaces, locally inspired cuisine, and iconic bars and lounges, Fairmont also takes great pride in its pioneering approach to hospitality and leadership in sustainability and responsible tourism practices.
Fairmont is part of Accor, a world leading hospitality group counting over 5,400 properties throughout more than 110 countries, and a participating brand in ALL - Accor Live Limitless – a lifestyle loyalty program providing access to a wide variety of rewards, services and experiences.
Job Description As a Jr Sous Chef you will be reporting directly to the Chef De Cuisine.
As such you must be intimately familiar with all the activities involved in kitchen operations and be prepared to step in and cover all eventualities if called upon.
You will need to be able to prepare and cook a wide range of dishes.
The Jr Sous Chef is also responsible for overseeing the kitchen team members, which will involve preparing, scheduling and delivering training, managing team member performance, ensuring that the kitchen safety standards are up to date and that team members are complying with health, safety and sanitation rules.
Additionally, you will help with menu planning, inventory control, and supply management.
Qualifications College degree in Hotel Management or related culinary degree At least 3 years of industry and culinary supervisor experience Previous experience training team members in large quantity food preparation Excellent knowledge of quality food operations Passion for leadership and teamwork Eye for detail to achieve operational excellence Excellent guest service skills Additional Information Our commitment to Diversity & Inclusion : We are an inclusive company, and our ambition is to attract, recruit and promote diverse talent.
#J-18808-Ljbffr

  • Jr Sous Chef

    3 weeks ago

    Auckland, New Zealand Accor Hotels Full time

    Company Description Fairmont Hotels & Resorts is where the intimate equally coexists with the infinite – an unrivaled portfolio of more than 90 extraordinary hotels where grand moments of life, heartfelt pleasures and personal milestones are celebrated and remembered long after any visit.Since 1907, Fairmont has created magnificent, meaningful and...

  • Sous Chef

    3 weeks ago

    Auckland, New Zealand Accor Hotels Full time

    Company Description If you love saying YES and enjoy engaging with the community by leading with ART, 21c Museum Hotels is one of the pioneering examples of bridging the worlds of art and hospitality. We combine a multi-venue contemporary art museum, a boutique hotel, and a chef-driven restaurant to create a unique and welcoming opportunity. Join our Flock!...

  • Sous Chef

    1 month ago

    Auckland, New Zealand Accor Hotels Full time

    Company Description If you love saying YES and enjoy engaging with the community by leading with ART, 21c Museum Hotels is one of the pioneering examples of bridging the worlds of art and hospitality. We combine a multi-venue contemporary art museum, a boutique hotel, and a chef-driven restaurant to create a unique and welcoming opportunity. Join our Flock!...

  • Sous Chef

    3 weeks ago

    Auckland, New Zealand Abstract Hotel Full time

    An exciting opportunity for a Sous Chef at a busy newly elevated Italian restaurant and 273 bedroom hotel sitting proudly on Upper Queen Street in the heart of Auckland's creative hub. This mixed-use 273 bed hotel is unlike any other, featuring a private bar exclusive for guests, a restaurant, a luxury spa, winter garden, co-working spaces and so much more....

  • Sous Chef

    3 weeks ago

    Auckland, New Zealand Abstract Hotel Full time

    An exciting opportunity for a Sous Chef at a busy newly elevated Italian restaurant and 273 bedroom hotel sitting proudly on Upper Queen Street in the heart of Auckland's creative hub. This mixed-use 273 bed hotel is unlike any other, featuring a private bar exclusive for guests, a restaurant, a luxury spa, winter garden, co-working spaces and so much more....

  • Senior Sous Chef

    3 weeks ago

    Auckland, New Zealand St Heliers Bay Cafe And Bistro Full time

    We are seeking a talented and experienced Senior Sous Chef to join our dynamic culinary team. The ideal candidate will have a passion for culinary excellence, strong leadership skills, and a commitment to creating exceptional dining experiences. As the Senior Sous Chef, you will assist the Head Chef in managing kitchen operations, ensuring high standards of...

  • Senior Sous Chef

    4 weeks ago

    Auckland, New Zealand St Heliers Bay Cafe And Bistro Full time

    We are seeking a talented and experienced Senior Sous Chef to join our dynamic culinary team. The ideal candidate will have a passion for culinary excellence, strong leadership skills, and a commitment to creating exceptional dining experiences. As the Senior Sous Chef, you will assist the Head Chef in managing kitchen operations, ensuring high standards of...

  • Senior Sous Chef

    3 weeks ago

    Auckland, New Zealand St Heliers Bay Cafe And Bistro Full time

    We are seeking a talented and experienced Senior Sous Chef to join our dynamic culinary team. The ideal candidate will have a passion for culinary excellence, strong leadership skills, and a commitment to creating exceptional dining experiences. As the Senior Sous Chef, you will assist the Head Chef in managing kitchen operations, ensuring high standards of...

  • Sous Chef

    5 days ago

    Auckland, New Zealand Seafood New Zealand Full time

    Add expected salary to your profile for insights.Onemata was formed out of the passion and enthusiasm that our team have for New Zealand, its plentiful fresh produce, premium farm meats, and supreme seafood. Opened in September 2020, it has quickly become one of Auckland's popular restaurants.About the role:We are seeking an exceptional Sous Chef to join our...

  • Seasonal Sous Chef

    1 month ago

    Auckland, New Zealand Access | Partners In Property Full time

    Distinction Hotels Group is a 100% New Zealand owned & operated, and its premium 112 room hotel, nestled in beautiful Te Anau, the gateway to Milford Sounds and a great base to explore Fiordland.About the opportunityA great opportunity has arisen for a dynamic and ambitious Sous Chef to join a great team. Servicing around 100 to 180 covers for dinner both...

  • Seasonal Sous Chef

    3 weeks ago

    Auckland, New Zealand Access | Partners In Property Full time

    Distinction Hotels Group is a 100% New Zealand owned & operated, and its premium 112 room hotel, nestled in beautiful Te Anau, the gateway to Milford Sounds and a great base to explore Fiordland.About the opportunity A great opportunity has arisen for a dynamic and ambitious Sous Chef to join a great team.Servicing around 100 to 180 covers for dinner both...

  • Seasonal Sous Chef

    3 weeks ago

    Auckland, New Zealand Access | Partners In Property Full time

    Distinction Hotels Group is a 100% New Zealand owned & operated, and its premium 112 room hotel, nestled in beautiful Te Anau, the gateway to Milford Sounds and a great base to explore Fiordland. About the opportunityA great opportunity has arisen for a dynamic and ambitious Sous Chef to join a great team. Servicing around 100 to 180 covers for dinner both...

  • Seasonal Sous Chef

    3 weeks ago

    Auckland, New Zealand Access | Partners In Property Full time

    Distinction Hotels Group is a 100% New Zealand owned & operated, and its premium 112 room hotel, nestled in beautiful Te Anau, the gateway to Milford Sounds and a great base to explore Fiordland.About the opportunity A great opportunity has arisen for a dynamic and ambitious Sous Chef to join a great team.Servicing around 100 to 180 covers for dinner both...

  • Sous Chef

    3 weeks ago

    Auckland, New Zealand Hilton Worldwide, Inc. Full time

    With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & Resorts, the family of...

  • Sous Chef

    3 weeks ago

    Auckland, New Zealand Circus Circus Cafã© Full time

    About Us: Circus Circus Cafe is a lively dining destination known for its eclectic menu and vibrant atmosphere. We are dedicated to providing our guests with unforgettable culinary experiences in a fun and welcoming environment. Join our passionate team and help us elevate our dining offerings! Position Overview: We are seeking a talented and creative Sous...

  • Sous Chef

    3 weeks ago

    Auckland, New Zealand Circus Circus Café Full time

    About Us: Circus Circus Cafe is a lively dining destination known for its eclectic menu and vibrant atmosphere. We are dedicated to providing our guests with unforgettable culinary experiences in a fun and welcoming environment. Join our passionate team and help us elevate our dining offerings! Position Overview: We are seeking a talented and...

  • Executive Sous Chef

    3 weeks ago

    Auckland, New Zealand Gategroup Full time

    The Sous Chef reports to the Executive Chef and provides day-to-day leadership to the Hot Kitchen and Make and Pack teams to deliver food for our airline customers. The Sous Chef will be responsible for all aspects of food production including ensuring that food is produced in line with airline specifications, meets all quality assurance controls and HACCP,...

  • Sous Chef

    3 weeks ago

    Auckland, New Zealand Circus Circus Cafã© Full time

    About Us: Circus Circus Cafe is a lively dining destination known for its eclectic menu and vibrant atmosphere. We are dedicated to providing our guests with unforgettable culinary experiences in a fun and welcoming environment. Join our passionate team and help us elevate our dining offerings! Position Overview: We are seeking a talented and creative Sous...

  • Sous Chef

    3 weeks ago

    Auckland, New Zealand Circus Circus Cafã© Full time

    About Us: Circus Circus Cafe is a lively dining destination known for its eclectic menu and vibrant atmosphere. We are dedicated to providing our guests with unforgettable culinary experiences in a fun and welcoming environment. Join our passionate team and help us elevate our dining offerings!Position Overview: We are seeking a talented and creative Sous...

  • Chef/Sous Chef

    4 months ago

    Auckland, New Zealand The Trade Hotel Full time

    Victoria Arms Hotel is looking for a Dynamic Team Member to Join our Busy Team. Victoria Arms Hotel is a long-established Hotel boasting over 150 years of service to the Cromwell area. The Pub has a lot of character & I'm sure can tell some stories. We are looking to hire a Head Chef / Sous Chef to help in our busy kitchen. Join our current team working...