Commis Or Demi Pastry Chef

6 hours ago

Auckland, New Zealand Buscojobs Full time

Job DescriptionWorking as a chef in pastry you will be involved in:Learning new pastry tips and tricksProduction of fine pastry goods for the restaurant, events, conferencing and staff celebrationsDriving service standards to ensure the highest service delivery possible.QualificationsWhat you will bring with you?A minimum of one year experience in a commercial kitchenSome pastry experience or a desire to learn the art of pastryExceptional organisational and guest service delivery skillsThorough understanding around kitchen hygiene, environmental and food safety standards.Exceptional communication and interpersonal skills, with a natural ability to effectively communicate to a wide diverse audienceAbility to work well in a busy environment, while maintaining high standardsBe able to work rotating shifts, across a 7 day rosterWhy join Pullman Auckland?Pullman Auckland isn't just about developing your career; it's also about helping you enjoy it too.
We believe in rewarding your achievements with a range of exciting employee benefits and programs.Just to name a few:Your loyalty card entitles you to discounted Hotel stays, food and beverage rates and Spa treatments worldwideDaily staff meals providedOngoing reward and recognition incentives and awards.Opportunities for further development and worldwide career progression within AccorWork your way.
Make your perfect work-life balance a reality.Our commitment to Diversity & Inclusion:We are an inclusive company, and our ambition is to attract, recruit and promote diverse talent.
We offer reasonable adjustments to support you.
If you require an adjustment to be made during the recruitment process, you're welcome to let us know.Do what you love, care for the world, dare to challenge the status quo
#BELIMITLESS
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