Junior Sous Chef/chef de Partie

Excellent location - Opportunity to grow within the company - Staff discounts in all our venues White + Wong's, a fun dining restaurant located in the buzzling Auckland Viaduct, is seeking talented Chefs to join their award-winning kitchen team! Full time and Part time positions available for Senior Chef De Partie / Junior Sous Chefs. - Proven experience...

Join Our Culinary Team as a Chef de Partie at voco Auckland City CentreAre you a talented and motivated chef with a passion for creating exceptional dining experiences? Pro-invest Group, in partnership with voco and Holiday Inn Express Auckland City Centre, is looking for a dedicated Chef de Partie to join our dynamic kitchen teamAbout Us:Pro-invest Group is...

Pay homage to Basalt, the local gem of Howick village that's just walking distance away from home, and full of sun-drenched corners in which to share beers and bites with your favourite people.We're also proud to be part of Star Group – an extraordinary community of top-notch bars, pubs, and restaurants dotted across the country.Job Title: Chef de...

**A bit about You** We're now seeking an experienced, talented and disciplined Junior Sous Chef to assist the Head Chef in delivering a great variety of Indian meals and there is an extensive range of opportunities to showcase your culinary skills. You will have strong communication skills who will educate, motivate and inspire a team of highly skilled...

Movenpick Hotel Auckland, tl located in the heart of Auckland CBD is looking for Junior Sous Chef to join the team. - Previous experience working in a busy kitchen - minimum 2 years - Strong interpersonal, communication, organisational and problem solving skills - Ability to work under pressure with a 'Can do' attitude and a high level of energy - Relevant...

**Bethel Woods are on the lookout for either a Chef de Partie or Junior Chef to join the team!** Based in the heart of the business district of Wellington, Bethel Woods brings smoked meats, big meals, unprecedented breakfasts and big lunch numbers! The team is tight knit both FOH and BOH and we know how to play hard and work even harder! We're looking to...

KOYN is an avant-garde izakaya that merges the essence of traditional Japanese dining with contemporary flair.Under the visionary guidance of Executive Chef Rhys Cattermoul, our kitchen is a hub of culinary innovation, where the rich tapestry of Japanese cuisine is explored through subtle umami flavors and a commitment to responsibly sourced ingredients.As...

Sous/Senior Sous Chef - Live & work in the UKTRN | Listed 3 days agoListing DescriptionLocation: Auckland City, AucklandJob type: Full timeDuration: PermanentCompany benefits: Up to $75k NZDDescriptionHave you ever considered working in the UK but just haven't quite got there yet? Perhaps the cost of flights and visas held you back or the time just never...

MARTINE'S RESTAURANT, 21 Quay Street, Galway, Co. Galway, H91 XR58Application DetailsIn order to work in Ireland a non-EEA National, unless they are exempted, must hold a valid employment permit.Please review the eligibility and requirements for an employment permit if you are unsure of your eligibility to apply for this vacancy.Job DescriptionChef de Partie...

About The Helier">The Helier by Oceania is a world-class luxury retirement living community, nestled in the heart of St Heliers. Our mission is to provide residents with a quintessential lodge experience featuring incomparable surroundings, exceptional amenities, and personalized service.">Job Requirements">We are seeking a highly skilled and experienced...

**The Blue Lady is looking for a Junior Sous Chef to join the team!** Here at Kāpura's Airport sites, we want to make a lasting first impression for those arriving into Wellington and say farewell to those leaving in the best way so they cannot wait to return! The Blue Lady is an American diner themed venue, focused on top-notch burgers and cabinet food....

The Helier by Oceania is world-class, luxury retirement living, nestled in the heart of St Heliers, committed to providing residents with a quintessential lodge experience featuring incomparable surroundings, exceptional amenities, and personalised service.Are you compassionate, enthusiastic, and looking for a rewarding opportunity in aged care that's second...

Our pub is known for its warm and welcoming atmosphere, making it the perfect place to enjoy a meal or relax with friends. To maintain our high standards, we need talented individuals like you to join our team.We're currently seeking experienced chefs, commis chefs, and kitchen hands to help us deliver exceptional dining experiences. If you have a passion...

We are currently seeking an experienced Chef de Partie to join us permanently at Little Creatures Brewery in Hobsonville This is a permanent, full time position, with an hourly rate up to $30 per hour depending on experience.About the Venue:Little Creatures Hobsonville Village has been proudly delivering remarkable experiences since 2019 Due to staff...

The Helier by Oceania is world-class, luxury retirement living, nestled in the heart of St Heliers, committed to providing residents with a quintessential lodge experience featuring incomparable surroundings, exceptional amenities, and personalised service.Are you compassionate, enthusiastic, and looking for a rewarding opportunity in aged care that's second...

**A bit about You** We're now seeking an experienced, talented and disciplined Junior Sous Chef to assist the Head Chef in delivering a great variety of nutritious and healthy meals and there is an extensive range of opportunities to showcase your culinary skills. You will have strong communication skills who will educate, motivate and inspire a team of...

**A bit about You** We're now seeking an experienced, talented and disciplined Junior Sous Chef to assist the Head Chef in delivering a great variety of nutritious and healthy meals and there is an extensive range of opportunities to showcase your culinary skills. You will have strong communication skills who will educate, motivate and inspire a team of...

We are currently seeking an experienced Chef de Partie to join us permanently at Little Creatures Brewery in Hobsonville This is a permanent, full time position, with an hourly rate up to $30 per hour depending on experience.About the Venue:Little Creatures Hobsonville Village has been proudly delivering remarkable experiences since 2019 Due to staff...

Who We Are - Ko Wai MatouHere at Sudima Hotels, we have one passion, youWe care, we do the right thing and we work together.As a Sudima team member, you will demonstrate these values with your day-to-day actions, however great or small.We believe 'We Are all Valued - He Kura te Tangata', and our success is a direct reflection of our people and our company...

Pay homage to the local gem of Howick village that's just walking distance away from home, and full of sun-drenched corners in which to share beers and bites with your favourite people.We're also proud to be part of Star Group – an extraordinary community of top-notch bars, pubs and restaurants dotted across the country.Position OverviewBasalt is looking...