Baker

2 months ago

South Island, New Zealand Goodman Fielder Full time

If you enjoy the science behind baking bread and are looking for opportunities to progress or begin your career in baking bread... Look no further - we have an amazing opportunity for you to join our team of passionate bakers and machine operators
Goodman Fielder New Zealand is one of the largest branded food manufacturers and suppliers in New Zealand. We produce some of New Zealand's most loved and trusted brands such as Nature's Fresh, Vogels, Molenberg, Puhoi Valley, Meadow Fresh and many more
We have multiple opportunities for Bakers of all levels to join our Quality Bakers Dunedin site. Responsibilities will include set up and operation of production machines for all bread types produced by Goodman Fielder, managing the process from raw materials through to distribution.
**Pay Rate**: $25.75 p/h - $31.87 p/h depending on experience

**Shift Patterns Available**:
**Shift Pattern 1**: Friday starts 9am (9 hrs), Saturday 6pm (12hrs), Sunday 6pm (9 hrs), Monday 6pm (10 hrs) or
**Shift Pattern 2**: Tuesday to Friday starts at 6pm (10 hours per day)

**What's in it for you**:

- Full on the job training operating the production machines
- Qualifications - the opportunity to train and become qualified in Baking and receive greater remuneration
- Career progression - with the right work ethic, attitude, and values, many of the team have progressed to become Supervisors, Plant Managers etc.
- Free bread to take home on your days of work
- Free parking on site

**What we are looking for**:

- The ability to work in a fast-paced environment and operate equipment/slicing machinery.
- Mechanical Aptitude
- Good understanding of Health & Safety
- Have great communication skills - both verbal & written
- A reliable, honest and a good team player
- You must be physically fit and healthy and be able to lift up to 25kgs

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