Fast Food Cook/waiter&waitress

2 days ago

New Zealand Northern Cafe Limited Full time

Northern Caf Limited is an Auckland based restaurant with drinks. Due to business operation, we are now looking for 2 fast food cook, 2 waiter/waitress and 1 kitchenhand to join our team.

All the positions are full time permanent position with minimum 40 hours per week.

Fast Food Cook (25-30)

Job Responsibilities
- Setting up workstations with all needed ingredients and cooking equipment
- Checking ingredients to make sure the quality and freshness
- Cutting, washing, peeling, mixing raw food material and taking right measurement
- Preparing and cooking fast food using grills, microwaves, and deep fryers
- Arrange delivery for customers Cleaning up kitchen benches, cooking surfaces, and other cooking appliances
- Ordering kitchen supplies and other food and ingredients
- Taking food supplies delivery and checking the quality and quantity
- Maintains overall sanitation, health, cleanliness, and safety standards for food preparation areas, cooking services, and dishes and utensils
- Adhered to all hygiene & health and safety rules and our restaurant regulations

To be successfully, you will need to:

- A Can-do attitude
- Work under pressure
- Prior experience is not required but will be an advantage

Waiter/Waitress(25-30)

Job responsibilities
- Welcoming customers as they arrive, showing them to their seats, and providing menus beverage lists
- Taking orders and relaying them to kitchen and bar staff
- Serving food and beverage.
- Opening bottles and pouring beverages
- Clearing tables and ensuring that the dining area is clean and tidy.
- Handling payments, including processing credit card transactions and making changes.
- Recommending dishes: Waiters/Waitresses should be familiar with the menu and able to make recommendations to customers based on their preferences and dietary restrictions.
- Handling customer complaints or issues that arise.
- Having a basic understanding of Chinese cuisine and culture.

To be successfully, you will need to
- Previous working experience is not required but would be an advantage
- Able to work under pressure
- Be good at problem solving

Kitchenhand (25-30)

Job Responsibilities
- Clean all kitchen surfaces and remove rubbish
- Wash and clean kitchen equipment and appliances
- keep the food and supply storage areas organised and clean
- Sort, store and distribute cooking ingredients
- Wash, peel, chop and cut food ingredients as required
- Help to prepare dishes, weight ingredients and check supplies
- Assist in packing food items and beverage for serving
- Re-stocking and put away food and other supplies and equipment at the end of each shift

To be successful, you will need to:

- Able to work independently as well as a team
- Working under pressure
- Be physically fit

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