Casual Chefs

7 days ago


Christchurch, New Zealand Venues Ōtautahi Full time

**About the role**

Based in our production kitchen at Christchurch Arena, you will be part of our experienced kitchen team delivering exclusive events from 5 up to 5,000 covers. This is a high-end production role where your ability to analyze and execute preparation schedules is crucial. Success in this role will be driven by your ability to produce food to international standards and bridging the gap between á la carte and events food will be essential.

You will be a self-starter with the ability to think on your feet, in what can be a fast paced and challenging environment. Our guests deserve a great experience, so with the support of a fantastic team, you will help us ensure that is exactly what they get.

**About you**
- A minimum of 2-3 years' experience in a similar role
- Previous experience in a commercial kitchen
- A professional cooking qualification (desirable)
- Proven ability to meet deadlines and deliver to a set standard in a demanding environment
- A valid NZ work permit

We lead with boldness, agility and kindness and are driven to make the venues places of pride and delight for everyone. If this sounds like you, we would love to hear from you.

**Job Types**: Part-time, Casual

**Salary**: $22.75 - $26.00 per hour

Schedule:

- Flexible hours

COVID-19 considerations:
Any front of house staff will be required to wear a face mask.



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